This is the first time this year (except for the cold bits at the beginning) that I've been able to see my breath outside. I know, it's amazing. It's especially cold right now, about 50 degrees, and I had popped outside after finishing my astronomy homework when I noticed this.
I felt that I ought to celebrate this occasion with a bit of fine cuisine. So, without further ado, let the recipe begin.
Ramen Noodles and Coffee
Directions: First get some "oriental" flavored ramen, which happens to be the only kosher flavor that I know of. Then, crumble the noodles into a bowl...oh, you know how to do it. It's 3am and I'm tired. Enjoy.
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